1.30.2013

Happy National Croissant Day!

For far too long, vegans had to sit idly by as non-vegans enjoyed flaky, light, delicious croissants.  No longer!  Breads on Oak has busted that wide, WIDE open.  New Orleans vegans are now welcome - nay, invited - to enjoy delectable croissants about one weekend a month, even those filled with chocolate and various nut pastes.

They always have a large selection of vegan goodies, so it's never a waste of time to stop by.  So seriously, go by and ask for some vegan croissants!  You won't be sorry.


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