2.26.2012
2.18.2012
Purple, Gold, and GREEN!!

- Santa Fe Tapas continues to host its Saturday Jazz Brunch right on through parade season, and is offering vegan lunch and dinner options as well for St. Charles paradegoers as well.
- Wandering Buddha (Hi-Ho Lounge) and O! Vegasm (St. Roch Tavern) keep going strong with nightly all-vegan offerings.
- The thrill is in the catch, but then what to do with all those plastic beads? The Arc of Greater New Orleans provides several bead recycling locations in New Orleans, Metairie, and the Westbank, and they can be dropped off in the bin at the uptown Whole Foods as well. And don't forget to take your refuse and recyclables (ahem, those new Abita beer cans?) home with you from the neutral ground!
- You've already missed the Verdi Gras ball, but hopefully the group will grow. Check out VerdiGras.org and send your questions to info@verdigras.org for more information.
- Also, be on the lookout for the Louisiana Bucket Brigade in Saturday night's Chewbacchus parade!
2.13.2012
Treat your Vegan Valentine!
Fancy or Casual, Nola's got it all.

Santa Fe Tapas, the non-vegan St. Charles Avenue bistro which has nonetheless won over the Nola veg community, has done it once again. This Valentine's day, Santa Fe will be offering a three course prix fixe meal for you and your sweetheart, complete with complimentary champagne and all the romance you can handle. Check out the menu as published on their Facebook page:
*Glass of Champagne or Champagne Cocktail each on arrivalBe sure to call ahead and ensure that you'll have a table for all that romancin' - (504) 304-9915.
FIRST COURSE:
Saffron Roasted Piquillo Pepper Bisque, Chive Aioli, Herb Croutons
Or
Savory Tarte Tatin, Wild Mushroom Fricasee
Or
Tropical Fruit, Organic Green Nasturtium Salad, Aged Sherry Vinagrette
SECOND COURSE:
Vegan Vienna Schnitzel, Herb Spaetzle, Crisp Vegetable Medley, Herb Compound “Butter”
Or
Wealthy Beggar’s Purse, Truffled Root Vegetable Puree Stuffed Filo, Toasted Garlic Braised Greens, Grilled Asparagus, Sauce Arrabiatta,
Or
Braised Tofu, Sesame Soba Noodle, Tempura Market Vegetables, House Kimchi Rice Paper Roll, Ginger Carrot Reduction
THIRD COURSE:
The Passionate Couple, Passion Fruit “Crème” Brulee, Passion Fruit Sorbet
Or
Chocolate dipped Strawberries, Champagne Vanilla “Anglaise”
Prix Fixe, $49 per couple excluding Tax and Gratuity

2.02.2012
Juan wants to know!

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