Hey y'all! If you have experienced the first few amazing months of vegan brunches at Santa Fe Tapas, then you know what Chef Mario and Sous Chef Chris are capable of. They are now on to an exciting new project: vegan dinners at Rambla in the CBD. It is unclear whether the dinners will be weekly or in any way regular, but they are sure to be remarkable. Check out the details here.
Hey y'all! I don't know about you, but I am frickin excited about Vegan Pizza Day. What to do? Hit up one of the area restaurants for a cheeseless pie? Make one at home smothered with Daiya? Let us know! Send us pictures! And happy eating. ;D